Dinner • Cold
Local Albacore Tataki • $12
Local wild Albacore, seared rare, served with ponzue dipping sauce
Sashimi Tuna and Avocado Salad • $13
with miso dressing
Winter Caprese Salad • $10
Slow roasted cherry and roma tomatoes, bocconcini and basil pesto
Poached Salmon & Avocado Salad • $12
Salmon mixed with remoulade and served on greens
Dinner • Steamers
Steamed Clams and Mussels • $13
1 pound of local clams and mussels steamed with chorizo, Spanish white beans, fresh thyme & basil, white wine and butter
Dinner • Hot
Proscuitto Wrapped Dates • $10
stuffed with chorizo and blue cheese
Shrimp Burrito • $11
Puerto Vallarta style!!
Tequila Prawns • $13
Sauteed in orange cinnamon butter and splashed with tequila
Umami Jalepenos • $10
Baked with jack, cream cheese and bacon
Chicken Tika Masala • $13
Served with naan bread
Flat Bread Pizza • $12
Shaved proscuitto, bocconcini cheese, kalamata olives topped with fresh basil
Dinner • Tacos
Fish Tacos • $9
served with coleslaw and salsa verde
Dinner • Snacks
Classic Crab Dip • $12
With tortillas
